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Livestock and meat marketing / John H. McCoy and M.E. Sarhan.

By:

McCoy, John Henry, 1912-

Contributor(s):

Sarhan, M. E

Publication details: New York : Van Nostrand Reinhold, c1988.Edition: 3rd edDescription: vii, 642 p. : ill. ; 24 cmISBN:

0442204884

Subject(s):

Meat industry and trade -- United States

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	HD9415 M25 1988 (Browse shelf(Opens below))	1	Withdrawn		0000984

"An AVI book."

Includes bibliographical references and index.

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