Amazon cover image
Image from Amazon.com

Food flavours : biology and chemistry / Carolyn Fisher and Thomas R. Scott.

By: Contributor(s): Series: RSC paperbacksPublication details: Cambridge, UK : Royal Society of Chemistry, Information Services, c1997.Description: ix, 165 p. : ill. ; 22 cmISBN:
  • 0854045384 (pbk)
Subject(s): LOC classification:
  • TP418 F52 1997
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TP418 F52 1997 (Browse shelf(Opens below)) 1 Available 0013331

Includes bibliographical references and index.

1

There are no comments on this title.

to post a comment.

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Giza, Egypt | Phone:02-33351121 +02-33351313 | 
| Email: enalegypt@gmail.com