Prevention of post-harvest food losses :

Prevention of post-harvest food losses : fruits, Vegetables, and root crops : a training manual. - Rome : Food and Agriculture Organization of the United Nations, 1989. - ix, 159 p. [4] p. of plates : ill. (some col.) ; 22 cm. - Fao training series : no. 17/2 . - FAO trining series : 17/2. .

Includes bibliographical references p.[159]

9251027668


Food crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Food crops--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest losses--Prevention
Root crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Root crops--Handbooks,manuals,etc
Fruit--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest technology--Handbooks,manuals,etc
Root crops--Postharvest technology--Handbooks,manuals,etc

SB175 / P74 1989

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