Prevention of post-harvest food losses :
Prevention of post-harvest food losses : fruits, Vegetables, and root crops : a training manual.
- Rome : Food and Agriculture Organization of the United Nations, 1989.
- ix, 159 p. [4] p. of plates : ill. (some col.) ; 22 cm.
- Fao training series : no. 17/2 .
- FAO trining series : 17/2. .
Includes bibliographical references p.[159]
9251027668
Food crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Food crops--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest losses--Prevention
Root crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Root crops--Handbooks,manuals,etc
Fruit--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest technology--Handbooks,manuals,etc
Root crops--Postharvest technology--Handbooks,manuals,etc
SB175 / P74 1989
Includes bibliographical references p.[159]
9251027668
Food crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Food crops--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest losses--Prevention
Root crops--Postharvest losses--Prevention--Handbooks, manuals, etc.
Root crops--Handbooks,manuals,etc
Fruit--Postharvest technology--Handbooks, manuals, etc.
Vegetables--Postharvest technology--Handbooks,manuals,etc
Root crops--Postharvest technology--Handbooks,manuals,etc
SB175 / P74 1989