Chemical and biological evaluation of whole wheat flour bread

Abd El-Hak, Nasra Ahmed Mohamed

Chemical and biological evaluation of whole wheat flour bread [computer file]/ تقييم خبز دقيق القمح الكامل كيميائيا وحيويا. Nasra Ahmed Mohamed Abd El-Hak. - 2009. - Computer laser optical disk; 4 3/4 in.

Thesis (Ph.D.) -- Cairo University, 2009.

Includes bibliographical references (leaves182-207) .


Systems requirements: Adobe Reader.


Summary in Arabic.


Whole wheat bread.
Flour as food--Analysis.
Diabetic Diet.

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