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Community nutrition :

Frank-Spohrer, Gail C.

Community nutrition : applying epidemiology to contemporary practice / Gail C. Frank-Spohrer. - Gaithersburg, Md.: Aspen Publishers, 1996. - xiv,601p.: ill.; 26cm.

Includes bibliographical references and index.

ISBN: 0834207842

Subjects--Topical Terms:
Nutritionally induced diseases--Epidemiology.
Nutritionally induced diseases--Epidemiology.--United States

LC Class. No.: RA645.N87 / F73 1996

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