McCance and Widdowson's the composition of foods /
McCance, R. A. \q (Robert Alexander), \d 1898-1993.
McCance and Widdowson's the composition of foods / R. A. McCance ... [et al.] - 5th rev. and extended ed. / B. Holland ... [et al.]. - Cambridge, UK : the Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1991. - xiii, 462 p. ; 25 cm. + supplement.
Includes bibliographical references ( p. 435-440) and index.
0851863914
Food--Composition--Tables
TX551 / M37 1991
McCance and Widdowson's the composition of foods / R. A. McCance ... [et al.] - 5th rev. and extended ed. / B. Holland ... [et al.]. - Cambridge, UK : the Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1991. - xiii, 462 p. ; 25 cm. + supplement.
Includes bibliographical references ( p. 435-440) and index.
0851863914
Food--Composition--Tables
TX551 / M37 1991