Improvement of meat quality using nanotechnology | [electronic resource] /
Abd El- Aziz, Mohebat Abd El-karem
Improvement of meat quality using nanotechnology [electronic resource] / تحسين جودة اللحوم باستخدام النانوتكنولوجي Mohebat Abd El-karem Abd El- Aziz - 2021.
Thesis (Ph.D.) --Benha University, 2021.
Includes bibliographical references (Leaves 78-99)
Systems requirements : Adobe Reader
Summary in Arabic
Meat products
Nanotechnology.
Meat--Quality
Improvement of meat quality using nanotechnology [electronic resource] / تحسين جودة اللحوم باستخدام النانوتكنولوجي Mohebat Abd El-karem Abd El- Aziz - 2021.
Thesis (Ph.D.) --Benha University, 2021.
Includes bibliographical references (Leaves 78-99)
Systems requirements : Adobe Reader
Summary in Arabic
Meat products
Nanotechnology.
Meat--Quality