Utilization of barley flour in production of some baking products and snack foods
Masoud,Mona Abdel Raheem Farrag.
Utilization of barley flour in production of some baking products and snack foods [microform]/ الأستفادة من دقيق الشعير فى تصنيع بعض منتجات المخابز والأغذية الحقيقية. Mona Abd El-Raheem Farrag Masoud. - 1997. - 152,9 Leaves : ill. ; 30 cm.
Thesis (M.S.)--Cairo University,1997.
Includes bibliographical references (leaves 137-152)
Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches:negative.
Summary in Arabic.
Flour.
Snack food industry.
Baked products industry.
Utilization of barley flour in production of some baking products and snack foods [microform]/ الأستفادة من دقيق الشعير فى تصنيع بعض منتجات المخابز والأغذية الحقيقية. Mona Abd El-Raheem Farrag Masoud. - 1997. - 152,9 Leaves : ill. ; 30 cm.
Thesis (M.S.)--Cairo University,1997.
Includes bibliographical references (leaves 137-152)
Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches:negative.
Summary in Arabic.
Flour.
Snack food industry.
Baked products industry.