MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01869cam a2200397Ia 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
u13997 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
SIRSI |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180219124444.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
970222s1993 enka be 0001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0122268504 (set) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
200312271216 |
| Level of effort used to assign nonsubject heading access points |
eman |
| Level of effort used to assign subject headings |
200311121120 |
| Level of effort used to assign classification |
nehal |
| -- |
200203190946 |
| -- |
load |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
EAL |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX349 |
| Item number |
E53 1993 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Encyclopeadia of food science, food technology, and nutrition/ |
| Statement of responsibility, etc. |
edited by R. Macrae, R. K. Robinson, M. J. Sadler. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London ; San Diega : |
| Name of publisher, distributor, etc. |
Academic Press, |
| Date of publication, distribution, etc. |
c1993. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
8 vol. (5365 p.) : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
29 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
v. 1: A-cassava -- v. 2: Catering-Down's syndrome -- v. 3: Dressings and mayonnaise-fruits of tropical climates -- v. 4: Fumigants-malnutrition -- v. 5: Malt-pesticides and herbicides -- v. 6: Ph-soya milk-rops -- v. 7: Spectroscopy-Z -- v. 8: Index and directories. |
| 596 ## - |
|---|
| -- |
1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| Form subdivision |
Encyclopedias. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| Form subdivision |
Encyclopedias. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutrition |
| Form subdivision |
Encyclopedias. |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Macrae, R. |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Robinson, R. K. |
| Fuller form of name |
(Richard Kenneth) |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sadler, M. J. |
| Fuller form of name |
(Michele J.) |
| 910 ## - USER-OPTION DATA (OCLC) |
|---|
| User-option data |
eae02/97. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Reference |
| Source of classification or shelving scheme |
Library of Congress Classification |