Feeding and the texture of food / (Record no. 20361)

MARC details
000 -LEADER
fixed length control field 01073nam a2200301Ia 4500
001 - CONTROL NUMBER
control field u11861
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180220093625.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 901018s1991 enka 101 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 90-21854
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0521375215
035 ## - SYSTEM CONTROL NUMBER
System control number H2909305
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200311151145
Level of effort used to assign nonsubject heading access points nehal
Level of effort used to assign subject headings 200311151145
Level of effort used to assign classification nehal
Level of effort used to assign subject headings 200208071253
Level of effort used to assign classification safaa
-- 200203190934
-- load
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
245 00 - TITLE STATEMENT
Title Feeding and the texture of food /
Statement of responsibility, etc. edited by J.F.V. Vincent and P.J. Lillford.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge [England] ;
-- New York :
Name of publisher, distributor, etc. Cambridge University Press,
Date of publication, distribution, etc. 1991.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 247 p. :
Other physical details ill. ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Society for Experimental Biology seminar series ;
Volume/sequential designation 44
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mastication
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food texture
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Oral habits
Form subdivision Congresses.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Vincent, Julian F. V.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Lillford, P.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Seminar series (Society for Experimental Biology) ;
Volume/sequential designation 44.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
Withdrawn   Library of Congress Classification     Main Main 02/20/2018   QP149 F44 1991 0005716 03/11/2025 1 02/20/2018 Books

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