McCance and Widdowson's the composition of foods / (Record no. 23666)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00984cam a2200265Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | u15487 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180220093808.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020325s1991 enka b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0851863914 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200203251633 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| -- | 200203190939 |
| -- | load |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL. |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX551 |
| Item number | M37 1991 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | McCance, R. A. \q (Robert Alexander), \d 1898-1993. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Composition of foods |
| 245 10 - TITLE STATEMENT | |
| Title | McCance and Widdowson's the composition of foods / |
| Remainder of title | R. A. McCance ... [et al.] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th rev. and extended ed. / |
| Remainder of edition statement | B. Holland ... [et al.]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cambridge, UK : the Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, |
| Date of publication, distribution, etc. | 1991. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 462 p. ; |
| Dimensions | 25 cm. + |
| Accompanying material | supplement. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references ( p. 435-440) and index. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition |
| Form subdivision | Tables |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Widdowwson, E. M. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Library of Congress Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Withdrawn | Library of Congress Classification | Main | Main | 02/20/2018 | TX551 M37 1991 | 0013740 | 02/20/2025 | 1 | 02/20/2018 | Books |