Sustainable diets and biodiversity : (Record no. 28081)

MARC details
000 -LEADER
fixed length control field 02110cam a2200337Ia 45 0
001 - CONTROL NUMBER
control field u207591
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141127s2012 it a b 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789251073117
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9251073112
040 ## - CATALOGING SOURCE
Original cataloging agency EAL.
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number ORG S494.5.A43
Item number I59 2010
111 1# - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element International Scientific Symposium Biodiversity and Sustainable Diets United Against Hunger
Date of meeting (2010 :
Location of meeting FAO Headquarters, Rome)
245 10 - TITLE STATEMENT
Title Sustainable diets and biodiversity :
Remainder of title directions and solutions for policy, research and action /
Statement of responsibility, etc. editors, Barbara Burlingame, Sandro Dernini.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [Rome] :
Name of publisher, distributor, etc. FAO,
Date of publication, distribution, etc. ©2012.
300 ## - PHYSICAL DESCRIPTION
Extent 307 p. :
Other physical details col. ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note "Proceedings of the International Scientific Symposium Biodiversity and Sustainable Diets United Against Hunger, 3-5 November 2010, FAO Headquarters, Rome."
500 ## - GENERAL NOTE
General note "Biodiversity International"--Cover.
520 ## - SUMMARY, ETC.
Summary, etc. This book presents the current state of thought on the common path of sustainable diets and biodiversity. It consists of 4 chapters which look at sustainable diets and biodiversity through sustainable food production and consumption which is illustrated with ten cases studies. The final chapter deals more specifically with the example of the Mediterranean diet. The book resulted from an International Scientific Symposium "Biodiversity and Sustainable Diets: United Against Hunger" organized jointly by FAO and Biodiversity International, held at FAO, in Rome, from 3 to 5 November 2010, within the World Food Day/Week programme, on the occasion of the 2010 International Year of Biodiversity.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food consumption
General subdivision Environmental aspects
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet
General subdivision Environmental aspects
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Environmental aspects
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biodiversity
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agrobiodiversity
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Burlingame, B. A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dernini, Sandro,
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Biodiversity International (Organization)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Main Main 02/20/2018   ORG S494.5.A43 I59 2010 207591-1001 02/20/2018 1 02/20/2018 Books

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