Species identification using polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) analysis of meat and meat mixtures (Record no. 44923)
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000 -LEADER | |
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fixed length control field | 01450cab a2200289Ia 45 0 |
001 - CONTROL NUMBER | |
control field | u190344 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110316s2007 ua ss b eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EAL |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
Language code of summary or abstract | ara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART AVMJ V53 No115 8 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Abdel- Mohsen, Manal Abdel-Latife |
9 (RLIN) | 3566 |
240 10 - UNIFORM TITLE | |
Uniform title | Assiut veterinary medical journal, 2007 v. 53 (115) |
Medium | [electronic resource]. |
245 10 - TITLE STATEMENT | |
Title | Species identification using polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) analysis of meat and meat mixtures |
Medium | [electronic resource]. |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | الأستعراف على الحيوانات بأستخدام تقنية النوع المتخصص للتفاعل التضاعفى لسلسلة الدى ان ايه فى أنواع اللحوم المختلفة. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | p.82-100 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes references. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | In this study we used the Polymerase Chain Reaction-Restriction Fragment Length Polymorppism (PCR-RFLP) technique to differentiate between meat among ten animal species (cattle, buffalo, sheep, |
546 ## - LANGUAGE NOTE | |
Language note | Summary in Arabic. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Meat animals |
General subdivision | Composition. |
9 (RLIN) | 3567 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Meat |
General subdivision | Analysis. |
9 (RLIN) | 3568 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Polymerase chain reaction. |
9 (RLIN) | 250 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | El-Sharkawy, Eman Ezz-Eldawla |
9 (RLIN) | 3569 |
773 0# - HOST ITEM ENTRY | |
Title | Assiut Veterinary Medical Journal. |
Related parts | 2007.v.53(115) |
International Standard Serial Number | 1012-5973 |
Control subfield | nnas |
Record control number | u181356 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2007/AVMJ/5307/115/82.pdf">http://nile.enal.sci.eg/EALE/2007/AVMJ/5307/115/82.pdf</a> |
Public note | Full Text Article. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
Source of classification or shelving scheme | Library of Congress Classification |
No items available.