Public health hazards of mechanically deboned poultry meat (minced chicken meat) (Record no. 50662)

MARC details
000 -LEADER
fixed length control field 02775cab a2200301Ia 45 0
001 - CONTROL NUMBER
control field u197714
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111103s2004 ua ss b eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of summary or abstract ara
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) ART BSVMJ V14 No1 6
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hayam, A. E. M.
240 10 - UNIFORM TITLE
Uniform title Beni-Suef veterinary medical journal, 2004 v. 14 (1)
Medium [electronic resource].
245 10 - TITLE STATEMENT
Title Public health hazards of mechanically deboned poultry meat (minced chicken meat)
Medium [electronic resource].
246 15 - VARYING FORM OF TITLE
Title proper/short title الأخطار الصحية للحم الدواجن منزوع العظم ميكانيكا (مفروم الدواجن).
300 ## - PHYSICAL DESCRIPTION
Extent p.51-65.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes references.
520 ## - SUMMARY, ETC.
Summary, etc. Several pathogens have increased in prevalence associated with new food vehicles. Mechanically deboned poultry meat (MDPM) is a new product introduced to Egyptian markets with lack of Egyptian standard specifications (ESS). To assess the microbial load of this product, twenty frozen samples and their bag swabs (20 samples of each) were c'JlIected from the local markets in Cairo & Giza Governorates. They were bacteriolagically examined, especially for microorganisms of public health concern. The examination revealed that the total aerobic and psychrotrophic counts of this product were 7.4 x 105 and 3.7 x 10 4 respectively. The most probable number (MPN) for coliforms and faecal coliforms of this product were 4.9 x 10 3 and 4.5 x 10 3 respectively, .Staphylococcus aureus count was 7.9 x 10 3 and total yeast and mould counts were 1.6 x 106 and 3.9 x 105 respectively. The microbial quality was evaluated in relation to micromganisms implicated as food poisoning agents as, Staphylococcus aureus, Salmonella species, Clostridium species, Campylobacter species and E.coli biotype I. They were isolated from the product and its bag swabs. None was contaminated with E.coli O157. The obtained results evidenced significant correlation between the . microorganisms recovered from the examined samples and those isolated from their bag swabs. The present study emphasized that MDPM harbors high burden of pathogenic microorganisms, having the possibility of transmission from or/ to this product to seller hands as well as to the consequent food products. The potential public health hazards and the recommended hygienic measures to ensure the safety and quality of this product were discussed.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chicken industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mincemeat.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Salmonella.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Foodborne diseases.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sabry, Maha A.
773 0# - HOST ITEM ENTRY
Title Beni-Suef Veterinary Medical Journal.
Related parts 2004.v. 14(1)
International Standard Serial Number 1687-7926
Control subfield nnas
Record control number u193782
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://nile.enal.sci.eg/EALE/2004/BSVMJ/1404/1/51.pdf">http://nile.enal.sci.eg/EALE/2004/BSVMJ/1404/1/51.pdf</a>
Public note Full Text Articel.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
Source of classification or shelving scheme Library of Congress Classification

No items available.


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