Nutritional evaluation of children Egyptian school meal: (Record no. 52924)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01475cab a2200301Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u200441 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100602s2011 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | f-ua |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART AAS V56 No2 3 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Azouz, Alaa |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Annals of agricultural science, 2011 v. 56 (2) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Nutritional evaluation of children Egyptian school meal: |
| Remainder of title | 1- Fat sources and fatty acids profile |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | التقييم التغذوي لوجبات أطفال المدارس المصرية: |
| Remainder of title | 1-مصادر الدهون وتركيب الأحماض الدهنية. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.81-84. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes reference. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Because the malnutrition in Egyptian children, especially in the more poverty governorate, the country plan is to prepare school meals for primary stage children within Egyptian school feeding project. Ministry of Agriculture and Land Reclamation. These meals must be providing. with requirements of calories and major food elements. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fatty acids |
| General subdivision | Health aspects. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fatty acids in human nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | School children |
| General subdivision | Food |
| Geographic subdivision | Egypt. |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | school meals. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Annals of Agricultural Science. |
| Related parts | 2011.v.56(2) |
| International Standard Serial Number | 0570-1783 |
| Control subfield | nnas |
| Record control number | u157971 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2011/AAS/5611/2/81.pdf">http://nile.enal.sci.eg/EALE/2011/AAS/5611/2/81.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.