Effect of gamma radiation on the changes of biochemical, morphologicial and technological characteristics for potato tubers during storage (Record no. 56704)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02005cab a2200277Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u206400 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100705s2003 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MUJAS V28 No8 24 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Nassef, Ashga E. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Mansoura University journal of agricultural sciences, 2003 v. 28 (8) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Effect of gamma radiation on the changes of biochemical, morphologicial and technological characteristics for potato tubers during storage |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تأثير الإشعاع الجامي علي تغيرات البيوكيميائية والمورفولوجية والصفات التكنولوجية لدرنات البطاطس أثناء التخزين. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.6191-6206. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes reference. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The investigation aimed to study the influence on gamma irradiation of postharvest potato tubers for extending their shelf-life for more than six months. Two cultivars were used i.e. Diamont and Spunta cvs., in this investigation. using two different doses of gamma irradiation i.e. 50 and 150 Gry, in addition to a control (unirradiated tubers). Thus, 18 treatments were carried out with their replications for measuring physical, physiological and microbiological characters. Percentage of sprouts rot tubers, total count of bacteria, yeast and fungi counts were determined. Moreover, chemical constituents were determined, induding moisture, dry matter percentage, total soluble sugars, ascorbic acid (vitamin C), amino acids and nucleic acids (RNA and DNA) content. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Potatoes |
| General subdivision | Storage |
| -- | Research. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Gamma rays |
| General subdivision | Physiological effect. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | El-Korayf,Amal N. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Mansoura University Journal of Agricultural Sciences. |
| Related parts | 2003.v.28(8) |
| International Standard Serial Number | 1110-0346 |
| Control subfield | nnas |
| Record control number | u182197 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2003/MUJAS/2803/8/6191.pdf">http://nile.enal.sci.eg/EALE/2003/MUJAS/2803/8/6191.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.