Effect of CPPU, GA3 and NAA on some quality parameters of Ruby Seedless grapes (Record no. 57222)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02083cab a2200277Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u207135 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120917s2001 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART JART V27 No3 15 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | El-Morsy, A. A. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Journal of agricultural research Tanta University, 2001 v.27 (3) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Effect of CPPU, GA3 and NAA on some quality parameters of Ruby Seedless grapes |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | تأثير الCPPU وحمض الجبريليك ونفثالين حمض الخليك على بعض صفات الجودة لثمار العنب الروبى سيدلس. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.551-563. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | CPPU, GA3 and NAA were applied separately or in combination to bunches of Ruby Seedless grapes during two successive years ( 1998 and 1999). All concentrations of CPPU (2.5 & 5 ppm), GA3 (20 & 40 ppm) and NAA (2 & 4 ppm) reduced soluble solid content (SSC) and SSC/acid ratio significantly. The effect of CPPU in reducing SSC was more evident than GA3 and NAA in the first season, while in the second one the difference between them in this respect was little, Regarding titratable acidity content (TA), berries of all NAA and CPPU treatments contained higher TA than the control, while the effect of GA1 was not significant. Both CPPU and GA3 treatments increased cluster weight, berry firmness, berry length, berry diameter, receptacle diameter, pedicel diameter and berry removal force. The effect of NAA on cluster weight, receptacle diameter, berry removal force was not significant. Berry firmness of the NAA treatment was significantly lower than the unsprayed one. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Grapes |
| General subdivision | Quality. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Gibberellic acid. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Plant growth promoting substances. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Journal of Agricultural Research Tanta Univeristy. |
| Related parts | 2001.v.27(3) |
| International Standard Serial Number | 1110-032X |
| Control subfield | nnas |
| Record control number | u200869 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2001/JART/2701/3/551.pdf">http://nile.enal.sci.eg/EALE/2001/JART/2701/3/551.pdf</a> |
| Public note | Full Text Article |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.