Application of low density polyethylene films (Record no. 60302)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03268cab a2200301Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u211150 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100705s2003 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MUJAS V28 No5 30 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | El-Akel, A. T. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Mansoura University journal of agricultural sciences, 2003 v. 28 (5) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Application of low density polyethylene films |
| Medium | [electronic resource]: |
| Remainder of title | 2. their effect on the refrigerated storage stability of vacl!um packaged cold-smoked herring |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | اغلفة البولى اثيلين منخفض الكثافة المضادة للكائنات الحية الدقيقة : |
| Remainder of title | 2 - تأثيرها على ثبات سمك الرنجة المدخن على البارد والمعبأ تحت تفريغ اثناء تخزينة بالتبريد |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.3725 - 3745 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes reference. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The present investigation was carried out to assess effect of feasibility of using some various packaging materials, i.e. untreated & treated low density po!yethylene (lOPE) films, of 180 mierens thickness, with potassium sorbet,;, or calcium propionate (at the concentrations of 2 ar.d 4% w/w). and polyamide/polyethylene (PAlPE) film.The study was focused on the effect of these packaging materials on the physicochemical (i.e. water holding capacity, total volatile bases nitrogen, trimethylamine nitrogen, biogenic amines such as histamine, putrescine, cadaverine, tyramine, tryptamine and B-phenylethylamine), thiobarbituric acid value and pH value),microbiological quality (i.e. total aerobic counts and pyschrophilic bacterial counts)1Ind sensory attributes (i.e. flavor, texture and overall acceptability) changes during refrigerated storage (5,:tZOC) of vacuum packaged cold-smoked herring (Clupaa he_gus). ’Resuns indicated that among the used treatments, vacuum packaged coldsmoked herring samples in LOPE fitms con1aining either po1assium sorbate or calcium propionate at the concentration of 4% were found to be superior in most aspects and effective in extending their shelf•life (unaccepted alter 12 wk). Following it, those samples of cold•smoked herring packaged in lOPE films with 2% potassium sorbate or calcium propionate which were unaccepted alter 10 wk). On the other hand, samples of vacuum packaged in LOPE film and PAiPE film demonstrated major changes in most quality attributes that were obviously observed, being unacceptable alter 8 wk of storage at 5,:t2°C. Finally, using the antimicrobial low density polyethylene films containing 2% and 4% potassium sorbate or calcium propionate could be recommended for packaging vacuum cold-smoked herring. Such packaging would only be affected for keeping the quality attributes of the product but also could extended its shelf-life. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Smoked herring. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Vacuum packaging. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Potassium sorbate. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Calcium propionate. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rowayshed, G. H. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Mansoura University Journal of Agricultural Sciences. |
| Related parts | 2003.v.28(5) |
| International Standard Serial Number | 1110-0346 |
| Control subfield | nnas |
| Record control number | u182197 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2003/MUJAS/2803/5/3725.pdf">http://nile.enal.sci.eg/EALE/2003/MUJAS/2803/5/3725.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.