Growth performance and some physiological measurements of growing rabbits fed diets supplemented with either antibiotics or probiotics (Record no. 62444)

MARC details
000 -LEADER
fixed length control field 03944cab a2200361Ia 45 0
001 - CONTROL NUMBER
control field u197748
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120112s2004 ua ss b eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EAL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of summary or abstract ara
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) ART EJNF V7 No2 8
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Abdel-Azeem, F.
240 10 - UNIFORM TITLE
Uniform title Egyptian journal of nutrition and feeds, 2004 v. 7(2)
Medium [electronic resource].
245 10 - TITLE STATEMENT
Title Growth performance and some physiological measurements of growing rabbits fed diets supplemented with either antibiotics or probiotics
Medium [electronic resource].
246 15 - VARYING FORM OF TITLE
Title proper/short title تأثير الأداء الإنتاجى وبعض المقاييس الفسيولوجية للأرانب النامية المغذاة على علائق بها بعض المضادات الحيوية والمعضدات الحيوية.
300 ## - PHYSICAL DESCRIPTION
Extent p.207-221.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes references.
520 ## - SUMMARY, ETC.
Summary, etc. Experimental study was conducted to investigate the effect of using of antibiotics such as virginiamycin and zinc bacitracin or probiotics such as bioaction and yeast culture (Saccharomyces cerevisiae) as growth promoters in growing rabbit diets and their influences on growth performance, nutrients digestibility, carcass traits, some physiological traits and economic efficiency. Seventy- two growing New Zealand White rabbits aged 35 days were randomly assigned into 6 experimental groups of 12 rabbits each. Each group was divided into four replicates, each of 3 rabbits. The first group was fed the basal diet and served as control, while the groups from 2 to 6 received the basal diet supplemented with 20 mg virginiamycin, 100 mg zinc bacitracin, 1g bioaction, 1.5 g yeast or 3 g yeast/kg diet, respectively. The experimental period was extended for 8 weeks. The results obtained revealed that: - 1- Growth promoters supplementation to rabbits diet improved significantly final live body weight, daily weight gain and feed conversion ratio. 2- Digestibility coefficients of DM, OM, CP, EE and CF% increased significantly in all supplemented groups except the group supplemented with high level of yeast. 3- The highest values of DCP% and TON were recorded for group with 1.5 g yeast/kg diet. 4- The protein efficiency ratio (PER) was significantly improved by feed additives administration compared to the control diet. 5-Econimical efficiency and performance index were significantly improved in all supplemented groups compared to the control one. 6- Dressing percentage (edible parts weight %) and carcass weight % were significantly increased in all supplemented groups than those of control group. 7- Most of alimentary canal traits were not affected by supplementation except, caecum weight%, caecum length. 8- Antibiotics and Probiotics addition was associated with a decrease in stomach and caecum pH. 9- Total plasma proteins were significantly higher in all supplemented groups than those of control group. 10- Feed additives administration resulted in a significantly decrease in levels of total lipids, cholesterol, GPT, GOT, urea in blood plasma and ammonia concentration in caecum. 11- The lowest (P<0.01) level of TVFA's was recorded in the control group compared to the all other experimental groups. Generally, antibiotics and probiotics used under the conditions of this study could be considered as growth promoters for growing rabbits, specially yeast at a level of 1.5g/kg diet.
546 ## - LANGUAGE NOTE
Language note Summary in Arabic.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Carcasses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Economic aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Feeding and feeds.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Growth.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Rabbits
General subdivision Physiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietary supplements
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Antibiotics.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Probiotics.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Khorshed, M. M.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name El-Hommosany, Y. M.
773 0# - HOST ITEM ENTRY
Title Egyptian Journal of Nutrition and Feeds.
Related parts 2004.v7(2)
International Standard Serial Number 1110-6360
Record control number u191631
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://nile.enal.sci.eg/EALE/2004/EJNF/704/2/207.pdf">http://nile.enal.sci.eg/EALE/2004/EJNF/704/2/207.pdf</a>
Public note Full Text Article.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
Source of classification or shelving scheme Library of Congress Classification

No items available.


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