[electronic resource]. (Record no. 65991)
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000 -LEADER | |
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fixed length control field | nab a22 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | ENAL |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 092020s2019 ua ss b eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EAL |
Transcribing agency | EAL |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
Language code of summary or abstract | ara |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MJAE V36 No4 8 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gamea.G.R |
9 (RLIN) | 32445 |
240 10 - UNIFORM TITLE | |
Uniform title | Misr Journal of Agricultural Engineering, 2019 36 (4) |
Medium | [electronic resource]. |
245 10 - TITLE STATEMENT | |
Title | Accelerated drying and stabilization of canola seeds and oil |
Medium | [electronic resource]. |
246 15 - VARYING FORM OF TITLE | |
Title proper/short title | التجفيف السريع والتثبيت الحرارى لبذور وزيت الكانولا |
300 ## - PHYSICAL DESCRIPTION | |
Extent | p.1161-1176. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes references. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | A study was carried out to evaluate the effect of accelerated drying on seeds moisture content and stabilization the extracted oil using a conduction heating rotary dryer. the drying temperatures were set at approximately (85,95,105,115,125,135, and 145oc) and the drying times<br/>were set at (3,6,9,12,15, and18 min) and the moisture contents of canola seeds was (21%-27%-31%). The results showed that all the drying processes on the falling rat period in which the rate of evaporation tends to fall as the moisture content decreases and the drying curve decays exponentially towards the equilibrium moisture content. Rapid moisture<br/>removal from seeds was obvious in all experiments particularity at higher heating surface temperature and longer exposure time .The result also showed that both the simple and the modified exponential equation models were satisfactorily described the drying behavior of canola seeds<br/>and predicted the change in seeds moisture contents indicated by lower values of standard error of estimate (SE) and the higher coefficient of determination(R2).Meanwhile ,high temperature conduction heating the extracted canola oil was stabilized as reeducated from the lower values of<br/>free fatty acids of the samples stored under room temperature. In general, it can be said that ,the accelerated drying and heat stabilization of canola seeds using the conduction heating rotary dryer may be considered as an<br/>effective procedure for moisture ,and oil stabilization<br/> |
546 ## - LANGUAGE NOTE | |
Language note | Summary in Arabic. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 32443 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Taha.A.T |
9 (RLIN) | 32446 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | EL-kholy.M.M |
9 (RLIN) | 32447 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Wehaish.H.L |
9 (RLIN) | 32448 |
773 0# - HOST ITEM ENTRY | |
Title | Misr Journal of Agricultural Engineering. |
Related parts | 2019.v.36(4) |
International Standard Serial Number | 1687-384X |
Control subfield | nnas |
Record control number | u192786 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | http://nile.enal.sci.eg/EALE/2019/MJAE/3619/4/1161.pdf |
Public note | Full Text Article |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Articles | AR |
Source of classification or shelving scheme | alc |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Date last seen | Price effective from | Koha item type |
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Alphabetical Classification | Main | Main | 09/20/2020 | ART MJAE V36 No4 8 | 09/20/2020 | 09/20/2020 | Articles |