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Encyclopedia of fermented fresh milk products : an international inventory of fermented milk, cream, buttermilk, whey, and related products / Joseph A. Kurmann, Jeremija Lj. Rasic, Manfred Kroger.
Publication details: New York : Van Nostrand Reinhold, c1992.Description: xii, 368 p. ; 24 cmISBN:- 0442008694
- SF275.C84 K87 1992
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Reference
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Main Reference | SF275 C84 K87 1992 (Browse shelf(Opens below)) | 1 | Not for loan | R4289 | ||
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Reference
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Main Reference | SF275 C84 K87 1992 (Browse shelf(Opens below)) | 2 | Not for loan | R4288 | ||
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Reference
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Main Reference | SF275 C84 K87 1992 (Browse shelf(Opens below)) | 3 | Not for loan | R4290 |
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No cover image available | No cover image available | ||
| SF271 C64 1995 A colour guide to cheese and fermented milks/ | SF271 C64 1995 A colour guide to cheese and fermented milks/ | SF275 C84 K87 1992 Encyclopedia of fermented fresh milk products : | SF275 C84 K87 1992 Encyclopedia of fermented fresh milk products : | SF275 C84 K87 1992 Encyclopedia of fermented fresh milk products : | SF278 E34 1988 موسوعة الحصان = Encycopedia of the horse/ | SF278 E34 1990 موسوعة الحصان العربى/ |
"An AVI book."
Includes bibliographical references.
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