The transition in the contribution of living aquatic resources to food security / Meryl Williams.

By: Series: Food, agriculture, and the environment discussion paper ; 13Publication details: Washington, D.C. : International Food Policy Research Institute, [1996]Description: vi, 41 p. : ill., map ; 28 cmSubject(s): LOC classification:
  • ORG HD9000.1.F66 no.13
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