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Computerized food processing operations / Arthur A. Teixeira, Charles F. Shoemaker.
Publication details: New York : Van Nostrand Reinhold, c1989.Description: xi, 202 p. : ill. ; 24 cmISBN:- 0442285019
- TP370.5 T45 1989
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main | TP370.5 T45 1989 (Browse shelf(Opens below)) | 1 | Withdrawn | 0013177 |
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| TP370.5 T42 1994 The Technology of extrusion cooking / | TP370.5 T42 1994 The Technology of extrusion cooking / | TP370.5 T42 1994 The Technology of extrusion cooking / | TP370.5 T45 1989 Computerized food processing operations / | TP370.6 F66 2008 Food engineering: | TP370.9.M38 O68 2009 Optimization in food engineering/ | TP370.9.M78 F66 2009 Food processing operations modeling : |
"An AVI book."
Includes bibliographical references and index.
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