Feeding and the texture of food / edited by J.F.V. Vincent and P.J. Lillford.
Series: Seminar series (Society for Experimental Biology) ; 44.Publication details: Cambridge [England] ; New York : Cambridge University Press, 1991.Description: xiii, 247 p. : ill. ; 24 cmISBN:- 0521375215
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main | QP149 F44 1991 (Browse shelf(Opens below)) | 1 | Withdrawn | 0005716 |
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QP145 S74 1996 Comparative physiology of the vertebrate digestive system / | QP145 W44 1964 The rat : | QP147 L44 1991 Neurobiology of feeding and nutrition / | QP149 F44 1991 Feeding and the texture of food / | QP171 S42 1992 Secondary-metabolite biosynthesis and metabolism/ | QP177 M85 1994 Oxygen responses, reactivities, and measurements in biosystems / | QP185 L54 1994 Liver gene expression / |
Includes bibliographical references and index.
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