Egg marketing : a guide for the production and sale of eggs.

Contributor(s):

Food and Agriculture Organization of the United Nations

Series: FAO agricultural services bulletin ; 150Publication details: Rome : Food and Agriculture Organization of the United Nations, c2003.Description: x, 121 p. : ill. (some col.) ; 21 cmISBN:

9251049327

Subject(s):

LOC classification:

ORG S1 F36 no. 150

Summary: Provides information on the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Augmenting the production of laying chickens and improving farmers' returns by effective production planning and marketing will improve farm incomes, and will help to meet the nutritional needs of growing populations in developing countries. These chickens are prolific, easy to raise and their output can be generally expanded more rapidly and easily than that of other livestock.

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	ORG S1 F36 NO. 150 (Browse shelf(Opens below))	1	Available		3242-1001

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Previous	ORG S1F35 NO.97 Technology of production of edible flours and protein products from soybeans /	ORG S1 F36 NO.66 Construction of cribs for drying and storage of maize /	ORG S1 F36 NO. 149 Handling and preservation of fruits and vegetables by combined methods for rural areas :	ORG S1 F36 NO. 150 Egg marketing :	ORG S1 F36 NO. 151 Manual for the preparation and sale of fruits and vegetables :	ORG S1 F36 NO.155 Rural transport of food products in Latin America and the Caribbean /	ORG S1 F36 NO.156 Food engineering,quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean/	Next

"TC/M/Y4628E/1/4.03/2000"--P. [4] of cover.

Includes bibliographical references (p. 101-103).

Provides information on the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Augmenting the production of laying chickens and improving farmers' returns by effective production planning and marketing will improve farm incomes, and will help to meet the nutritional needs of growing populations in developing countries. These chickens are prolific, easy to raise and their output can be generally expanded more rapidly and easily than that of other livestock.

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