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Fermented beverage production/ edited by A.G.H. Lea and J.R. Piggott.

Contributor(s): Publication details: London : Blackie Academic & Professional, c1995.Edition: 1st edDescription: xvi, 428 p. : ill. ; 24 cmISBN:
  • 0751400270
Subject(s): LOC classification:
  • HD9350.5 F47 1995
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