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Comparetive studies on the physical and chemical properties of date fruits of sakkoty variety propagated by off-shoots and tissue culture techniques [electronic resource].

By:

Osman, Sabry M

Language: English Summary language: Arabic Description: p.599-606Other title:

دراسات مقارنة بين المواصفات الطبيعة والكيميائية لثمار صنف السكوتى المتكاثر بالطريقة العادية (الفسائل)وآخر متكاثر بزراعة الأنسجة [Added title page title]

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Egyptian journal of agricultural research, 2007 v. 85 (1) B, Special issue [electronic resource]:

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In: 2007.v.85(1)B,SPSummary: This study was conducted to compare the physical and chemical properties of date palm fruits of Sakkoty variety propagated by off-shoots and tissue culture techniques grown at Abou EI-Reesh, Aswan Governorate during 2004 and 2005 seasons. The data showed that, Sakkoty date palm produced by tissue culture techniques gave the lowest bunch weight, total yield and seed weight in comparison with those produced by off-shoots in the two seasons.

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This study was conducted to compare the physical and chemical properties of date palm fruits of Sakkoty variety propagated by off-shoots and tissue culture techniques grown at Abou EI-Reesh, Aswan Governorate during 2004 and 2005 seasons. The data showed that, Sakkoty date palm produced by tissue culture techniques gave the lowest bunch weight, total yield and seed weight in comparison with those produced by off-shoots in the two seasons.

Summary in Arabic.

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