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Studies of hypoglycemic effects of Stevia rebaudiana bertoni leaves, their aqueous extract and stevioside on diabetic rats [electronic resource].

By:

Youssef, Nariman O. A

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Language: English Summary language: Arabic Description: P. 616-630Other title:

دراسات على استخدام اوراق نبات الا ستيفيا وممستخلصها المائى والاستيفوسيد كمواد خافضة للسكر فى الفئران المصابة بالبول السكرى [Added title page title]

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Journal of agricultural research Kafrelsheikh Univeristy, 2007 v. 33 (3) [electronic resource].

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In: Journal of Agricultural Research Kafrelsheikh Univeristy 2007.v.33(3)Summary: The present study was carried out to determine whether stevia rebaudiana bertoni leaves, their aqueous extract and stevioside improves blood glucose, triglycerides, total cholesterol, HDL cholesterol, LDL cholesterol and plasma transaminases activities in streptozotocin diabetic rats. Chemical composition of stevia leaves powder was determined experimental albino rats were injected with streptozotocin (65 mg/kg body weight) to induce diabetes.

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The present study was carried out to determine whether stevia rebaudiana bertoni leaves, their aqueous extract and stevioside improves blood glucose, triglycerides, total cholesterol, HDL cholesterol, LDL cholesterol and plasma transaminases activities in streptozotocin diabetic rats. Chemical composition of stevia leaves powder was determined experimental albino rats were injected with streptozotocin (65 mg/kg body weight) to induce diabetes.

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