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Effect of different treatments of soybean seeds on the productive performance, feed utilization and body composition of Nile tilapia (Oreochromis niloticus) fingerlings [electronic resource].

By:

Farag, A. M

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Language: English Summary language: Arabic Description: P. 29-38Other title:

تأثير المعاملات المختلفة لبذور فول الصويا على الأداء الإنتاجى والاستفادة من الغذاء وصفات الجسم لأصبعيات أسماك البلطى النيلى [Added title page title]

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Mansoura University journal of animal and poultry production, 2012 v.3 (1) [electronic resource].

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In: Mansoura University Journal of Animal and Poultry Production 2012.v.3(1)Summary: A fish feeding study was conducted in a closed recirculation water system for 12 weeks; to evaluate the effect of feeding Nile tilapia (Oreochromis niloticus) on treated soybean products. Extruded full fat soybean (EFFSB), germinated soybean seeds (GSB), germinated and heated soybean seeds (GHSB) replaced 50 and 100% of the soybean meal in the control diet.

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A fish feeding study was conducted in a closed recirculation water system for 12 weeks; to evaluate the effect of feeding Nile tilapia (Oreochromis niloticus) on treated soybean products. Extruded full fat soybean (EFFSB), germinated soybean seeds (GSB), germinated and heated soybean seeds (GHSB) replaced 50 and 100% of the soybean meal in the control diet.

Summary in Arabic.

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