Reconstitution of fragaria x ananassa :3- fruit chemical characteristics and their heterosis and hybrid fingerprinting [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: p.5599 - 5608Other title:
  • اعدة تكوين الفراجارابا x اناناسا:2-الصفات الكيماوية للثمار ودرجة تفوقهم والبصمة الوراثية للهجن [Added title page title]
Uniform titles:
  • Mansoura university journal of agricultural sciences, 2003 v. 28 (7) [electronic resource].
Subject(s):
Online resources: In: Mansoura University Journal of Agricultural Sciences 2003.v.28(7)Summary: This study was conducted during 1999/2000 and 2000/2001 seasons to investigate fruit chemical characteristics and their heterosis and fingerprinting of the new obtained strawberry hybrids from the specific hybridization between the two octaploid species Fragaria chiloensis and Fragaria virginiana. Twelve new obtained strawberry hybrids and their parents were evaluated according to chemical characterstics of fruits, viz., total soluble solids, total acidity, ascorbic acid contents and their heterosis. Protein fingerprinting for the hybrids and parents was also carried out.
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This study was conducted during 1999/2000 and 2000/2001 seasons to investigate fruit chemical characteristics and their heterosis and fingerprinting of the new obtained strawberry hybrids from the specific hybridization between the two octaploid species Fragaria chiloensis and Fragaria virginiana. Twelve new obtained strawberry hybrids and their parents were evaluated according to chemical characterstics of fruits, viz., total soluble solids, total acidity, ascorbic acid contents and their heterosis. Protein fingerprinting for the hybrids and parents was also carried out.

Summary in Arabic.

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