Improvement of meat quality using nanotechnology [electronic resource] / Mohebat Abd El-karem Abd El- Aziz
Language: English Summary language: Arabic Publication details: 2021.Other title:- تحسين جودة اللحوم باستخدام النانوتكنولوجي [Added title page title]
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
E-Thesis
|
Main | CD-6343 (Browse shelf(Opens below)) | Available | CD0006343 |
Thesis (Ph.D.) --Benha University, 2021.
Includes bibliographical references (Leaves 78-99)
Systems requirements : Adobe Reader
Summary in Arabic
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