Biochemical studies in dairy technology: biochemical studies on lactobacillus esteruses and their utilization the acceleration of cheese ripening [microform]/ Somaia Hassan Fathalla Awad.

By: Publication details: 1983.Description: 97,3Leaves : ill. ; 30 cmOther title:
  • دراسات كيموحيوية فى تكنولوجيا الألبان: دراسات كيموحيوية على استيريزات اللاكتوباسيلى واستخدامها فى الأنواع من تسوية الجبن [Added title page title]
Subject(s): Dissertation note: Thesis (M.S.)--Alexandria University,1983.
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Microfiche Microfiche Main THESIS S-4593 (Browse shelf(Opens below)) 1 Available 30861-1001

Thesis (M.S.)--Alexandria University,1983.

Includes bibliographical references (leaves 77-97)

Microfiche. Cairo, Egypt : ASUNET, 3 microfiches:negative.

Summary in Arabic.

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