Seleem, Asrar Yaseen Ibrahim. <br/><br/>
Nutritional value of supplemented pizza crust  [microform]/ 
 القيمة الغذائية للبتزا المرفوعة. 
Asrar Yaseen Ibrahim Seleem. 
 -  1996. 
 - 180, 12Leaves:  ill.;  30 cm. 
<br/><br/>Thesis (M.S.)--Menoufia University, 1996. 
<br/><br/>Includes bibliographical references (leaves 161-180) 
<br/><br/><br/>Microfiche. <br/>Cairo,Egypt: <br/>ASUNET, <br/>4 microfiches:negative. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pizza.<br/>Flour--Composition.<br/>Soy flour.<br/>Wheat--Composition.<br/>Sorghum--Composition.<br/>Corn--Composition.