TY  - BOOK
AU  - Osman,Islam Zakaria Mohamed
TI  - Anaerobic bacteria in chicken meat products
PY  - 2005///
KW  - Anaerobic bacteria
KW  - Meat industry and trade
KW  - Chicken industry
KW  - Meat
KW  - Microbiology
N1  - Thesis (Ph.D.)--Zagazig University, 2005; Includes bibliographical references (leaves 75-94)
UR  - http://nile.enal.sci.eg/thesis/1595.pdf
ER  -