TY  - BOOK
AU  - Hafez,Hoda Hassan Abou El-Soud
TI  - Production and evaluation of some bakery products supplemented with soy bean products
PY  - 2004///
KW  - Bread industry
KW  - Egypt
KW  - Baked products
KW  - Flour
KW  - Soy flour
KW  - fortified foods
N1  - Thesis (M.Sc.) -- Cairo University, 2004; Includes bibliographical references (leaves 103-119)
UR  - http://nile.enal.sci.eg/thesis/2373.pdf
ER  -