Waly,Hala Hussien Shaban. <br/><br/>
Evaluation of some active componenets in licorice as natural substitute in food  [computerfile]/ 
 تقييم بعض المواد الفعالة بالعرقسوس كبدائل طبيعية في تصنيع الأغذية. 
Hala Hussien Shaban Waly. 
 -  2007. 
 - Computer laser optical disks ;  4 3/4 in. 
<br/><br/>Thesis (M.S.)--Ain Shams University,2007. 
<br/><br/>Includes bibliographical references . 
<br/><br/><br/>System requirments:winword. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Licorice (Plant).<br/>Licorice industry.