TY  - BOOK
AU  - Mohamed,Ragab Abd El-Khalek Abd El-Hai
TI  - Production and evaluation of some low-fat foods
KW  - Meat
KW  - Production
KW  - Low-fat foods industry
KW  - Low-fat foods
N1  - Thesis (Ph. D.) Al-Azhar University,2008; Includes bibliographical references (leaves212-238)
UR  - http://nile.enal.sci.eg/thesis/2791.pdf
ER  -