Ghoniem, Essam Hassan.

Study on trace elements in fresh edible and home cooked Egyptian [microform] / دراسة عن العناصر النادرة في الاطعمة المصرية الطازجة والمطهية. by Essam Hassan Ghoniem. - 1983. - 120, 3 leaves : ill. ; 30 cm.

Thesis (M.S.)--Alexandria University, 1983.

Includes bibliographical reference (leaves105-120).


Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches : negative.


Summary in Arabic.


Cookery,Egyptian.