TY  - BOOK
AU  - Aylward,Francis
TI  - Food technology processing and laboratory control
AV  - TP370 A95 1999
PY  - 1999///
CY  - India
PB  - Allied Scientific Publishers
KW  - Food industry and trade
KW  - Food adulteration and inspection
N1  - Includes bibliographical references and index
ER  -