Handbook for defining and setting up a Food SecurityInformation and Early Warning System (FSIEWS) 

 - Rome :  Food and Agriculture Organization of the United Nations,   2001. 
 - viii, 128 p. :  ill. ;  30 cm. 
 - FAO agricultural policy and economic development series   6 .
<br/><br/>Includes Bibliographical references and index. 
<br/><br/><label>ISBN: </label>9251045097 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Famines--Prevention.
<br/><br/><label>LC Class. No.: </label>ORG HD1428.F36  / no. 6