A 2020 vision for food, agriculture, and the environment in Sub-Saharan Africa / 
 Two thousand and twenty vision for food, agriculture, and the environment in Sub-Saharan Africa  Twenty twenty vision for food, agriculture, and th environment in Sub-Saharan Africa 
edited by Ousmane Badiane, Christopher L. Delgado. 
 - Washington, D.C. :  International Food Policy Research Institute,  [1995] 
 - viii, 56 p. :  ill. ;  28 cm. 
 - Food, agriculture, and the environment discussion paper ;  4. .
<br/><br/>Includes bibliographical references (p.55-56). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sustainable agriculture--Africa.<br/>Food supply--Africa.
<br/><br/><label>LC Class. No.: </label>ORG HD9000.1  / .F66 no.4