Flavour science and technology :  proceedings of the 5th Weurman Flavour Symposium, held at the Sara Hotal, Voksenasen, Oalo, 23rd-25th March, 1987 / 
edited by M.Martens, G.A.Dalen and H.Russwurm. 
 - Chichester, England ;  New York :  Wiley,  c1987. 
 - xii, 369 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/><label>ISBN: </label>0471927821 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Flavor--Congresses.<br/>Flavoring essences--Congresses.
<br/><br/><label>LC Class. No.: </label>TX418  / .W48 1987