Edible coatings and films to improve food quality / 
John M.  Krochta, Elizabeth A. Baldwin, Myrna O. Nisperos-Carriedo. 
 - Lancaster, Pennsylvania :  Technomic Publishing Company,  c 1994. 
 - x, 379 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>1566761131 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Edible coatings.<br/>Food--Quality
<br/><br/><label>LC Class. No.: </label>TP451.E3  / E35 1994