Home preservation of fruit and vegetables. 

 - 14th ed. /  editor, Bridget Jones. 
 - London :  H.M.S.O.,  1989. 
 - 215 p. :  ill. ;  22 cm. 
<br/><br/> At head of title: Agricultural & Food Research Council, AFRC Institute of Food Research. 
<br/><br/><label>ISBN: </label>0112428649 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit--Preservation.<br/>Vegetables--Preservation.
<br/><br/><label>LC Class. No.: </label>TX612.F7  / H58 1989