TY  - BOOK
AU  - Huang,Mou-Tuan
AU  - Lee,Chang Y.
AU  - Ho,Chi-Tang
ED  - American Chemical Society.
ED  - American Chemical Society.
ED  - Chemical Congress of North America
TI  - Phenolic compounds in food and their effects on health / 
SN  - 0841224757 (v. 1.)
PY  - 1992///
CY  - Washington, DC
PB  - American Chemical Society
KW  - Phenols in the body
KW  - Congresses
KW  - Phenols
KW  - Health aspects
N1  - "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry of the American Chemical Society at the Fourth Chemical Congress of North America (202nd National Meeting of the American Chemical Society), New York, N.Y., August 25-30, 1991."; Includes bibliographical references and indexes; v. 1. Analysis, occurrence, and chemistry -- v. 2. Antioxidants and cancer prevention
ER  -