Unsaturated fatty acids:  nutritional and physiological significance : the report of the British Nutrition Foundation's task force. 

 - London;  New York:  Chapman & Hall,  1992. 
 - 211p.:  ill.;  30cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0442316216 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Unsaturated fatty acids in human nutrition.<br/>Unsaturated fatty acids--Pathophysiology.
<br/><br/><label>LC Class. No.: </label>QP752.F35  / B75 1992