The avocado :  botany, production and uses/ 
edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme. 
 - Wallingford, Oxon, UK ; :  CABI Pub.,  c2002. 
 - xi,416p.,[16] p. of plates :  ill. (some col.), map;24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0851994575 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Avocado
<br/><br/><label>LC Class. No.: </label>SB379.A9  / A98 2002