Responsible fish trade and food security/ 
edited by John Kurien. 
 - Rome:  Food and Agriculture Organization of the United Nations,  c2005. 
 - xiii,102 p.:  ill.;  30 cm. 
 - FAO fisheries technical paper;  no. 456 .
<br/><br/>Includes bibliographical references(p.101-102). 
<br/><br/><label>ISBN: </label>9251053766 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fish trade--Safety measures.<br/>Seafood industry--Safety measures.<br/>Food adulteration and inspection.<br/>Food industry and trade--Safety measures.
<br/><br/><label>LC Class. No.: </label>ORG SH1  / F2 no. 456