Food protection technology II / 
[edited by] Martha E. Rhodes. 
 - Chelsea, Mich. :  Lewis Publishers,  c1990. 
 - xvi, 396 p. :  ill. ;  25 cm. 
<br/><br/> Proceedings of the Fourth Conference for Food Protection which was held in Orlando, Fla, in 1988. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>087371377X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination--Congresses.<br/>Food--Microbiology--Congresses.
<br/><br/><label>LC Class. No.: </label>TX511  / C65 1986