TY  - BOOK
AU  - Saxby,M.J.
TI  - Food taints and off-flavours
SN  - 075140263X
AV  - TX531 F57 1996
PY  - 1993///
CY  - London
PB  - Blackie Academic & Professional ; New York, NY : , Chapman & Hall
KW  - Food contamination
KW  - Flavor
KW  - Food
KW  - Sensory evaluation
N1  - Includes bibliographical references and index
ER  -